Coffee Ed courses focus on specialized areas of the coffee business cycle. These courses are ideal for coffee professionals who would like to compliment their existing knowledge with a broader understanding of the coffee industry.
The Coffee Experience®
The Coffee Experience® is a one-of-a-kind class that provides an excellent balance between classroom and lab experiences. This intensive course provides a broad understanding of how coffee is grown, processed, and brewed, as well as the social, environmental, and economic implications of coffee production. You will experience sensory exercises in our coffee lab to shed light on how production, processing, and brewing methods affect coffee.
Who should attend The Coffee Experience®?
- Management and Sales Staff
- New employees
- Future trainers
- Anyone new to the coffee industry
Advanced Coffee Practices: Coffee and Sensory
Advanced Coffee Practices: Coffee and Sensory is a course geared toward the professionals working at the cupping table. This is not a beginner course and all applicants must be well versed in cupping and tasting.
Business of Coffee
The Business of Coffee provides an in-depth overview of the coffee value chain once coffee has left country of origin.
Understanding the Consumer
Coffee Marketing: Understanding the Consumer gives marketing professionals an in-depth understanding of coffee consumers.
Who should attend?
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Management and Sales
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Purchase Department
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New employees
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Anyone new to the coffee industry
Train the Trainer
Train the Trainer provides the necessary knowledge and skills for coffee professionals to train other employees within their organization about the coffee industry.
Who should attend ?
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Human Resources
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Company Trainers
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Management